vinaigrette

  1. Noun.  A sauce, made of vinegar, oil, and other ingredients, used especially for cold meats, or as a salad dressing.
  2. Noun.  (obsolete) A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette.
  3. Noun.  (obsolete) A small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man.
  4. Noun.  a sort of Russian salad, originally using the French salad dressing.

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This entry was last updated on RefTopia from its source on 3/20/2012.