flavour

  1. Noun.  The quality produced by the sensation of taste.
  2. Noun.  A substance used to produce a taste. Flavouring.
  3. Noun.  A variety of tastes attributed to an object.
  4. Noun.  The characteristic quality of something.
  5. Noun.  (informal) A kind or type.
  6. Noun.  In physics, a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
  7. Verb.  (transitive) To add flavouring to something.

This is an unmodified, but possibly outdated, definition from Wiktionary and used here under the Creative Commons license. Wiktionary is a great resource. If you like it too, please donate to Wikimedia.

This entry was last updated on RefTopia from its source on 3/20/2012.