Marmite

  1. Proper noun.  (Australia, British) A sticky, dark brown, strongly flavoured spread based on a yeast extract (a by-product of beer brewing), eaten on toast, in sandwiches, etc.
  2. Noun.  Something which people either love or hate.
  3. Verb.  (transitive) To apply Marmite to.
  4. Noun.  A rounded earthenware cooking pot.

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This entry was last updated on RefTopia from its source on 3/20/2012.